In the fish industry, it’s critical to store your products in a temperature-controlled environment to keep the fish the closest possible of the same condition in which it is caught, fresh, healthy and appetizing right to the time it is sold to the final consumer.
With the short lifespan of fish once it is caught, having a reliable and professional supplier of cold storage equipment is essential for the fish industry.
Temperature is the most important factor affecting the storage life of fish, so the use of a cold storage can help to prolong the stock life of fish enabling your business to be more profitable and cut down on waste.
This line of work demands that you have access to high standard equipment; a fast response in the event of a breakdown and to have someone on site who understands your Fish related business and your needs as well as being online or on the phone when you need them. At Fridge Rentals, we provide all of these things and a whole lot more (we know because our clients tell us so).
At Fridge Rentals, we have a sound and commercial understanding of the fish industry. We provide high-quality equipment when you need it, and on the terms you need it. We include a 24/7 breakdown service in our contracts and have our own team of engineers who cover the whole of Ireland. It’s for these reasons that we’ve developed a reputation for top quality cold storage support to the fish industry over the years.
If you’d like to find out more about the cold and dry storage options we provide to the fish industry or if you’d like a quote, simply get in touch. We’d be delighted to hear from you.